The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

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The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks Flavorings & Flavors Artificial/ Flavours Flavorings & Flavors: Natural/ Flavours Flavorings & Flavors Tobacco/ Flavours Flavorings & Flavors Juice Drink/ Flavours

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The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

Key attributes

Industry-specific attributes

Purity: 99%

Other attributes

Place of Origin: Shaanxi, China

Usage: Daily Flavor, Food Flavor, Industrial Flavor,

Type: Synthetic Flavour & Fragrance

Brand Name: BAISFU

Type: food additives, food essence,flavoring agent

Form: liquid

Application: beverage, drinks, bakery food, dairy,etc

Product Name:Cream Flavor

Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse

Purity: 99%

Shelf Life: 2 years

Original: Shaanxi, China

MOQ:  5 kg

Packaging and delivery

Selling Units: Single item

Single package size: 55.6X32.75X27.05 cm

Single gross weight: 2.000 kg


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The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

Baisfu Flavour –Cream Flavor

Category: Baisfu Flavours

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and 

unique propositions. 

The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L
Ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food 

dedicated to various industries.

1000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and baking food series. Unique and original 

propositions that meet the market trends.

Key points 

430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Unique and original propositions that meet the market trends.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

a Bread full of flavours surrounded by a water 


The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

Product Details

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The properties and characteristics of cream essence mainly include its chemical composition, physical state, aroma characteristics and application in food. ‌

Chemical composition and physical state

Cream essence is mainly made of a variety of acids, alcohols, esters, lactones, aldehydes and other compounds mixed, with a strong cream aroma. Its physical state is light yellow oily transparent liquid, insoluble in water but soluble in oil ‌.

Aroma characteristic

Cream essence has a rich cream aroma, which is usually used to prepare milk flavor in food, making the product taste softer and more intense. In addition, it can also be used to mask bad flavor and improve the overall taste of the product ‌.

Application field

Cream flavor is widely used in candy, cookies, pastries, beverages, dairy products and other foods. In candy, cream flavor can make candy taste more silky, more intense flavor; In cookies and pastries, it can add milk flavor to the product, making the taste more rich; In beverages and dairy products, cream flavor can enhance the milk flavor of the product, enhance the layer of taste ‌.

Preparation method

Traditional cream flavor is traditionally based on the milk flavor of vanillin, supplemented by a little butanone, butyric acid and other spices. As more and more volatile flavor components are found in natural cream, more attention is paid to the fragrance balance of acids, alcohols, esters, lactones and aldehydes in the formulation of modern cream flavors. Commonly used acids include acetic acid, butyric acid, hexanoic acid, caprylic acid, capric acid, etc.; Alcohols include hexyl alcohol, octanol, nonyl alcohol, etc. Esters include ethyl acetate, ethyl butyrate, etc. Lactones include gamma-nonolactones, etc. Aldehydes include heptyl aldehyde, octyl aldehyde and so on ‌.




Application

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Baked goods ‌ : Cream flavor is widely used in baked goods, such as cake, bread, biscuits and so on. It can add a rich creamy aroma and texture to these foods, making them more palatable ‌.

Confectionery ‌ : In the production of confectionery, cream essence is used to compensate for the loss of aroma during processing and enhance the aroma and flavor of confectionery. For example, hard candies, fudge, chocolate and other confectionery products are often used to enhance the flavor ‌.

Ice cream and frozen drinks ‌ : Cream essence plays a vital role in ice cream and frozen drinks, adding a rich creamy flavor and texture, making them more unique ‌.

Beverage ‌ : In beverage production, cream flavor can supplement the flavor lost during processing, maintain and stabilize the natural taste of the beverage. For example, carbonated drinks, fruit and vegetable drinks, tea drinks and other functional drinks often use cream flavor to enhance the product grade and market value ‌. ‌

Dairy products ‌ : Dairy products such as cheese, yogurt, etc., often use cream flavor to enhance the flavor and texture. Flavoring is also used in frozen dairy products such as ice cream and ice cream bars ‌.




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Category:

Baking Flavors , Candy Flavors, Condiment, Dressing & Sauce Flavors, Dairy Flavors, Flavor Extracts For Beverages, Ice
Cream Flavoring, Nutraceutical Flavors, Olive Oil & Vinegar Flavors, Popcorn & Snack Flavors, Water Soluble Flavor


Our Advantage

1.More competitive price- We are the manufacturer;

2.Steady supply- with Supply Ability of 100 Tons per Week;

3.Profession-20 years’ experience in food and beverage;

4.High quality-own special research & development team;

5.Efficient- Follow up in time;

Usage

Commonly, its recommended unit is 2%

As juice beverage material: Use the fruit syrup (50 times) about 1kg and the pure water or carbonic water, stir it uniformly, the liquid become the 50kg beverage.

As an ingredient for food or beverage product: can be added according to specific need or taste.



Flavorings Supplement/ Flavours

Flavorings Lychee/ Flavours

Flavorings & Flavors: Private Label/ Flavours

Flavorings & Flavors: Vanilla, Private Label/ Flavours


Product name

Cream Flavor

Storage condition

Store in a cool and dry place

Place of Origin

China,Shaanxi

Type

Synthetic Flavour & Fragrance

Usage

Daily Flavor, Food Flavor, Industrial Flavor

Brand Name

BAISFU

Expiration date

Shelf life of two years

Dissolubility

Water solubility,oil solubility,Dual use of water and oil,powder,(Please consult customer service)

Weight

1000ml





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The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the research and development, production and

sales of flavors and fragrances. The company is located in Building A, Baodeyun Valley, No. 52,  Jinye 1st Road, Yanta

District, Xi'an City, Shaanxi Province. It has an excellent geographical location and convenient transportation. The company

was  established in December 2019, with a registered capital of 3 million yuan.

The company's main products include cooling agents, synthetic flavors and natural flavors. The company's products can

be used in food and beverage, daily chemical, and other industries, and have a wide range of downstream applications. The company always attaches great importance to product quality and brand reputation, strictly implements product

quality and environmental management control, and has passed various certifications such as GPM, ISO9001,

ISO14001, kosher, and HALAL European analysis. The company's products are used by more than 30 foreign companies and regions. After more than ten years of

technology  accumulation and market development, the company has accumulated a group of high-quality customer

groups, stable customer channels and resources, and has established relationships with more than 100 domestic

and foreign companies. Good working relations.

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The Flavor is More Intense Cream Flavor, BAISFU Manufacturers Recommended for Dessert Drinks

Liquid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.

Solid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.


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FAQ

Q1.Can I get some samples?

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

Q2: How to start orders or make payments?

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal 

Q3: Is there a discount?

A:Different quantity has different discount.

Q4:Can you accept small order?

A:Yes.

Q5: How about delivery leadtime?

A:About 3-6 days after payment confirmed. (Except Chinese holiday)

Q6:How to confirm the Product Quality before placing orders?

A:You can get free samples for your testing.We can manufacture the products according to your specific requirment



Please contact me from whatsapp:19528825847.